Autori: Tomic Jovana
| Naslov | Robust optimization of gradient RP HPLC method for simultaneous determination of ivabradine and its eleven related substances by AQbD approach (Article) |
| Autori | Tomic Jovana Djajic Nevena Agbaba Danica D  Otasevic Biljana M Malenovic Andjelija M Protic Ana D
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| Info | ACTA CHROMATOGRAPHICA, (2022), vol. 34 br. 1, str. 1-11 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200161] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Chemometrically Assisted RP-HPLC Method Development for Efficient Separation of Ivabradine and its Eleven Impurities (Article) |
| Autori | Tomic Jovana Ivkovic Branka M Oljacic Slavica V Nikolic Katarina M Maljuric Nevena Protic Ana D Agbaba Danica D
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| Info | ACTA CHROMATOGRAPHICA, (2020), vol. 32 br. 1, str. 53-63 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [172033] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Analysis of the retention behavior of selected antiarrhythmics by means of thin-layer chromatography (Article) |
| Autori | Obradovic Darija Jovanovic Dusan Pesic Suncica Tomic Jovana Oljacic Slavica V Nikolic Katarina M Agbaba Danica D
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| Info | JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, (2019), vol. 42 br. 9-10, str. 317-323 |
| Projekat | Ministry of Science and Technological Development of the Republic of Serbia [172033] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The effect of nisin and storage temperature on the quality parameters of processed cheese (Article) |
| Autori | Smigic Nada V Miocinovic Jelena B Tomic Jovana Tomasevic Igor B Rajkovic Andreja N Djekic Ilija V
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| Info | MLJEKARSTVO, (2018), vol. 68 br. 3, str. 182-191 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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